When KuKu Meets Red Hairy Balls
Posted in Been There Did It, Family, Food, Now I Know, Outing & Event on August 17th, 2008As the weekend unfolds in the historical city of Malacca (yes again!), this time around, there were more sweat and liquid involved, with cozy homely family feel with a great and unexpected night out to some nice spots tat have been only previously heard about.

Consuming local tropical fruits is always a pleasure within the appropriate dosage, yet wat it was like behind the scenes of obtaining it, really made me wet. Mr. Woo started the day by chopping the hell out of the sticks of the rambutan trees.

It looked cool, well for the moment, but the we were pretty much cursing deep inside, for the wetness tat it had caused pa, tat and me - plucking rambutan ain’t tat easy a task.

Sacking up the rambutan was a process, but getting it back is one hell of another. Thanks to our underestimation of the quantity tat we were fooling with - well there were only 2 rambutan trees, and bringing 6 empty sacks was way over our anticipation. It turns out, having chopped down the branches, we gotta collect it all up, as leaving red hairy balls on the ground is actually quite obscene.
And thus, we have a car loaded with red hairy balls.

It was a big sacrifice as ants were all over tat’s CRV, but again, when is the next time u have a loaded butt with red hairy balls?!

And when the red hairy balls are unloaded, everyone party around the balls and mess around with them..

But for all that it’s worth, we have red hairy juicy balls to lick chew on. Well, i got sick of the red ones and opted for the white smooth oily ones..

These were one of the better chicken rice balls i’ve swallowed for a long long time.. And since we are in the topic of food, a little saliva triggering reminiscing for my last summer holiday weekend back here. Though there was a below par food taste and overpricing in Famosa Chicken Rice Ball Restaurant, which is one of the worst i’ve tasted, heavily unrecommended and way too commercialized - try staying away from consuming theirs as there are much much better and worth ones out there..

we then gave justice to our taste buds with some dipping boiling finger licking satay celup in Ban Lee Siang..

Ma and my all time favorite cockles aka sea hams. Preferred it not too raw and i’m shy to share how many sticks of juicy little meats i’ve consumed..

Very satisfied.. and i mean, very very satisfied..

Then managed to stroll around night in Malacca a little bit more. Being with a Malaccan local, who is younger (ahem), and more happening (ahem ahem) is always a good thing to take advantage of. U’ll get to go to places where elder cousins and aunties don’t bring u to..
At the end of the jetty, is a wonderful making out hanging out place to just chill. The sea breeze was amazing yet without the stickiness and aroma of the usuals. And it wasn’t overcrowded considering it being a Saturday night, the mood will automatically be set right, and the ambiance was just nice. It’s places like this where ppl fall in love, erm.. more to the place rather than the companion in my case :) Malacca.. i’ll be all emotional over u, and thanks again for making me so wet today..












































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